STROUTHOS FARM HOUSE
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TRADITIONAL DAIRY PRODuCTS

PRODUCED IN CYPRUS WITH TRADITIONAL RECIPIES FOR CENTURIES

 
 
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Our HISTORY

Strouthos Farm House has been producing fresh and mature Halloumi, fresh and dry Anari and cheese for Flaouna (traditional Cypriot easter pastries) making with traditional Cypriot recipes since 1979.

 

how we make our products

We are a family owned independent dairy company and our philosophy is to provide a high quality service and produce at competitive prices in an efficient and friendly manner. Click below to see some pictures of the production line and packing process.

 
 
 
 
 
 
 
 
 

OUR PRODUCTS are

PRODUCED IN THE ISLAND OF CYPRUS for centuries using the traditional family recipe

 
 
 
 
 
 
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